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<ArticleSet>
  <Article>
    <Journal>
      <PublisherName>Hamadan University of Medical Sciences</PublisherName>
      <JournalTitle>Journal of Research in Health Sciences</JournalTitle>
      <Issn>2228-7795</Issn>
      <Volume>17</Volume>
      <Issue>1</Issue>
      <PubDate PubStatus="ppublish">
        <Year>2017</Year>
        <Month>01</Month>
        <DAY>28</DAY>
      </PubDate>
    </Journal>
    <ArticleTitle>Health Literacy Scale and Causal Model of Childhood Overweight</ArticleTitle>
    <FirstPage>e00368</FirstPage>
    <LastPage>e00368</LastPage>
    <Language>EN</Language>
    <AuthorList>
      <Author>
        <FirstName>Ungsinun</FirstName>
        <LastName>Intarakamhang</LastName>
      </Author>
      <Author>
        <FirstName>Patrawut</FirstName>
        <LastName>Intarakamhang</LastName>
      </Author>
    </AuthorList>
    <PublicationType>Journal Article</PublicationType>
    <ArticleIdList>
      <ArticleId IdType="doi">
      </ArticleId>
    </ArticleIdList>
    <History>
      <PubDate PubStatus="received">
        <Year>2016</Year>
        <Month>12</Month>
        <Day>24</Day>
      </PubDate>
    </History>
    <Abstract>Background: WHO focuses on developing health literacy (HL) referring to cognitive and social skills. Our objectives were to develop a scale for evaluating the HL level of Thai childhood overweight, and develop a path model of health behavior (HB) for preventing obesity. Study design: A cross-sectional study. Methods: This research used a mixed method. Overall, 2,000 school students were aged 9 to 14 yr collected by stratified random sampling from all parts of Thailand in 2014. Data were analyzed by CFA, LISREL. Results: Reliability of HL and HB scale ranged 0.62 to 0.82 and factor loading ranged 0.33 to 0.80, the subjects had low level of HL (60.0%) and fair level of HB (58.4%), and the path model of HB, could be influenced by HL from three paths. Path 1 started from the health knowledge and understanding that directly influenced the eating behavior (effect sized - Î² was 0.13, P&lt;0.05. Path 2 the health knowledge and understanding that influenced managing their health conditions, media literacy, and making appropriate health-related decision Î²=0.07, 0.98, and 0.05, respectively. Path 3 the accessing the information and services that influenced communicating for added skills, media literacy, and making appropriate health-related decision Î²=0.63, 0.93, 0.98, and 0.05. Finally, basic level of HL measured from health knowledge and understanding and accessing the information and services that influenced HB through interactive, and critical level Î²= 0.76, 0.97, and 0.55, respectively. Conclusions: HL Scale for Thai childhood overweight should be implemented as a screening tool developing HL by the public policy for health promotion.Â </Abstract>
  </Article>
</ArticleSet>